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Season menu
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Mabré of salmon and tuna, with a salad of pickled horseradish, carrot,
spring onion & epinard and a jelly of Ponzu
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Poultry pate with marinated ham of venison, pear-apple compote, corn salad and
a syrup of red wine
***
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Sautéed fillet of codfish with a mash of hotpot and a garnish of onion,
carrot & bacon dressing
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Sautéed candid beef with marinated red cabbage, with a hotpot of apple and
potato and a sauce of brown spice biscuit
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A selection of three different kinds of cheese
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Aspic of citrus fruit & vanilla, with a chocolate snap and Sechuan ice cream
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The price of this three course menu is € 34,50
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Bistro 't Gerecht presents in addition to à la carte a 4 or 5 course menu.
This menu is served per table.
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4 courses menu € 45,50 per person
5 courses menu € 52,50 per person
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Ask your waiter for the wine suggestions
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| 4- courses € 22,00 |
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5- courses € 27,50
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| Upto 7 persons: à la carte |
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7 to 10 persons: limited choice
from 10 persons: a set menu
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Depending on the availability of fresh ingredients some dishes may temporarily be unavailable.
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